SDMBBSC.ORG

Have an event you'd like to see on the calendar? Send an email request with your event information to admin@sdmbbsc.org

Upcoming events

    • 15 Dec 2018
    • 11:00 AM - 2:00 PM
    • SDMBBSC lawn & patio

    Children's Birthday Party

    Dec 15, 2018


    • 15 Dec 2018
    • 11:30 AM - 6:00 PM
    • SDMBBSC Galley
    Register

    SDMBBSC Galley Lunch

    11:30 a.m. to 6 pm

    Don't forget to tip those who prepare your food. Tips at the bar do not go to Galley unless specified. Tips confirm your appreciation.

    1/3rd lb Burger or Patty Melt w/
    Tots or Fries
    Served with on a roll with lettuce, tomato, onion, and cheese.
    Add bacon
    Add double burger

    $8
    $1
    $2
    Philly or Chicken Cheese Steak
    w/ Tots or Fries

    Served with fries or tots and your choice of Provolone, Swiss, or American cheese on an Amoroso roll with bell peppers and onions
    $8
    Chicken Salad
    Grilled or crispy chicken on a bed of crisp lettuce with chopped tomatoes, peppers, onion, blue cheese crumbles and croutons
    $8
    Salad or Coleslaw
    Served without meat
    $3
    Tempura Chicken Bites
    Served with fries or tots
    $7
    Shrimp, Breaded
    Served with fries or tots and coleslaw
    $9
    Crab Cakes (2)
    Served with fries or tots and coleslaw $7
    Loaded Fries or Tots
    Smothered in chili OR bacon, cheddar cheese, and ranch dressing
    $6
    Grilled Cheese Sandwich
    Served with fries or tots
    Add ham
    $6
    $1
    Snacks
    Onion Rings, Fries, Tots, Jalapeno Poppers , or Mac & Cheese Bites
    $5
    Grilled Hot Dog
    1/4 lb, Served on a bun with your choice of various toppings
    $2
    Grilled Hot Dog
    1/4 lb, Served on a bun with fries or tots and your choice of various toppings
    $5
    *Substitute coleslaw or salad for potatoes at no additional charge.

    Specials as announced; alternate meal choices may be available – Ask Us!

    Please let the bartender know if you are:

    • having a large group
    • dining late
    • want to ensure availability

    Have feedback? Contact Jack Porath, Galley Manager, 858-366-6830.
    • 15 Dec 2018
    • 1:00 PM - 3:00 PM
    • Garnet Avenue between Haines St. & Mission Blvd.

    PACIFIC BEACH HOLIDAY PARADE

    SAT DEC 15, 1PM TO 3PM

    SDMBBSC will be in the PB Holiday Parade: We are hoping all members will participate and either walk or ride with us in the parade. Then join us for the Post Parade Holiday Party at the Club.

    We will have a Banner Team, An Officers Line, Four Float entrees, and a SWAG Give-Away Team We are hoping for a big showing of Club Members to participate and show the city of San Diego our contribution to the Community. This is our opportunity to get some positive notoriety, and have fun while doing it.

    VOLUNTEERS NEEDED If you would like to help please contact Steele or Holly via email steele.young@satisloh.com or hollymbrock@gmail.com.

    Banner Team: (Girls in Sailor Gear) Team Leader & Participants needed

    Club Officer Line: Team Leader and 2018 Uniformed Officers needed

    Water Sport Float: Team Leader, Steele Young- Riders needed.

    Blind Ski Float: Team Leader, Ron George- Volunteers & Participants Needed

    Party Deck Boat with Entertainment: Team Leader, Sherri Souza-Adams- Chistopher Dale to provide entertainment

    Ikuna Koa Float: Team Leader, Paula Goleta- Volunteers & Participants Needed

    Other Floats and Ideas welcome! Have an idea- be a team leader- share your ideas with Steele & Holly.

    You can also join us to watch! A wonderful Holiday Parade is happening at Pacific Beach. Come early to find a place along the street so you can see the Boat Club Entry, floats, marching bands, color guards, community groups, marching groups of children, clowns and of course – Santa Claus!  Location: Garnet Avenue between Haines St. & Mission Blvd.

    If you would like to help please contact Steele or Holly via email steele.young@satisloh.com or hollymbrock@gmail.com.

    • 16 Dec 2018
    • 9:00 AM - 3:00 PM
    • SDMBBSC Galley
    Register

    SDMBBSC Galley Brunch

    With Chef Jeff Prince

    9 a.m. to 3 pm


    Don't forget to tip those who prepare your food. Tips at the bar do not go to Galley unless specified. Tips confirm your appreciation.

    First Mate 3 eggs, any style, extra bacon or sausage, potatoes $9
    Second Mate
    2 eggs, any style, bacon or sausage, potatoes $7
    Third Mate Omelette Sausage, ham, onion, bell pepper, tomato, cheese and potatoes
    $9
    Castaway Omelette Ham, onion, bell pepper, cheese and potatoes $8
    Chaplain Jean's Cheese Omelette Blend of cheeses served with potatoes
    Add Bacon, Sausage or Ham
    $6
    $2
    Cook's Chicken Fried Steak 2 eggs, any style, biscuits w/ Jeff's awesome gravy, potatoes $10
    Passenger's French Toast
    2 eggs, any style, w/ bacon, sausage, or ham
    $8
    Egg or Country Benedict Your choice of biscuit or English muffin, Ham and poached eggs smothered in fresh hollandaise sauce $8
    Christopher Dale Grilled Sourdough Sandwich Bacon, eggs, and cheese with potatoes on the side $7
    BLT Bacon, lettuce, tomato on your choice of bread
    Extra bacon
    Add an egg
     $7
    $1
    $1
    Country Biscuits w/ Gravy
     2 biscuits, served with potatoes
     $4
    Belgium Waffle
    Served with fruit and whipped cream
     $6
    Oatmeal Bowl
    Steal cut
    $3
    Admiral's Rib Eye
    Steak & Eggs
    2 eggs, any style, grilled steak with potatoes $14
    Tempura Chicken Bites Served with fries or tots $7

    Toast Options: white, wheat, rye, sour dough, English muffin, biscuits

    Potatoes: tater tots, hash browns, french fries.

    Add cheese to menu items +$1

    No charge to substitute coleslaw or salad for potatoes or Egg Whites for eggs

    Some lunch items, such as 1/3 Angus Burger are also available on Sundays based on available supply, time of day, & Galley workload. See something you want on the menus? ASK US!

    Please let the bartender know if you are:

    • having a large group
    • dining late
    • want to ensure availability

    Have feedback? Contact Jack Porath, Galley Manager, 858-366-6830.
    • 16 Dec 2018
    • 1:00 PM - 6:00 PM
    • SDMBBSC hall
    Hall w/ 25 people


    • 17 Dec 2018
    • 5:00 PM - 8:30 PM
    • SDMBBSC Lounge

    Image result for Monday night football

    Bring snacks & enjoy the game with other SDMBBSC members!

    • 18 Dec 2018
    • 7:00 PM - 9:00 PM
    • SDMBBSC Hall
    Register

    JOINT BOARD MEETING

    Image result for gavel

    This is a joint meeting for the outgoing 2018 members and incoming 2019 members.

    This will be a business session focused on the transition of officers from the 2018 to 2019 board. If you have items that need to be addressed, please contact Commodore Jon Schoen before the meeting to have items placed on agenda.

    • 21 Dec 2018
    • 4:00 PM - 9:00 PM
    • SDMBBSC Galley

    Friday Night Dinner

    Prepared by Chef Jeff Prince

    Please remember to tip those who prepare the food. Tips at the bar do not go to Galley unless specified. Tips confirm your appreciation.

    Planning to bring a large group? Please let the bar know ahead of time so we can plan and staff accordingly

    Starters available from 4pm - 9pm

     Calamari Strips with sweet chili sauce
     $8
     Tempura Chicken Bites & Fries
     $7
     Crab Cakes or Breaded Shrimp (no sides)
    $5
     Onion Rings, Fries, Jalapeno Poppers, or Mac & Cheese Bites
     $5
     Tots or Fries, Loaded (Bacon, cheddar cheese, and ranch dressing)
    $6
     Soup (varies, announced weekly)
     Cup
     Bowl

    $2
    $4

    Dinner available from 5pm - 9pm (or while supplies last)

    Grill Your Own Prime Rib Dinner Specials
    Each cut served with baked potato, broccoli salad and roll
    Extra sides (per person when steak is shared)
    $5
    Captain's Cut   $20
    Crews' Cut
      $17
    Yeoman's Cut
      $14
    Cod or Shrimp, Breaded
    Golden beer battered w/ fries and coleslaw
    $9
    1/3 lb Angus Burger or Patty Melt w/ Fries or Tots
    Amoroso roll with grilled bell peppers, onion and cheese
    Add bacon
    Double Patty
    $8
    $1
    $2
    Philly or Chicken Cheese Steak w/ Fries or Tots
    Your choice of Provolone, Swiss, or American cheese on an Amoroso roll with grilled bell peppers and onions $8
    French Dip Sandwich
    Thinly sliced marinated beef served on a roll with a side of au jus. Served with crispy fries or tots
    $7
    BLT Sandwich
    Bacon, lettuce and tomato on your choice of bread
    Extra bacon
    $7
    $1
    Chicken Salad
    Grilled or crispy chicken on a bed of crisp lettuce with chopped tomatoes, peppers, red onion, blue cheese crumbles, and croutons
    $8
    Steak Salad
    Sliced grilled ribeye on a bed of crisp lettuce with chopped tomatoes, peppers, red onion, blue cheese crumbles, and croutons $10

    Substitute coleslaw or salad for potatoes- no charge.

    *No reservations accepted, meals served on a first come, first served basis.

    Contact Jack Porath by email or 858-366-6830 with feedback.
    • 21 Dec 2018
    • 4:00 PM - 10:00 PM
    Register

    Image result for ugly sweater christmas party

    Please join us for the “UGLY” Sweater Party

    Put on your finest & make sure it’s Ugly.

    Bring Holiday Treats to Share

     This is an ADULT ONLY party.

    5pm: Dinner featuring Prime Rib & Ham

    7pm: Entertainment with Funner, featuring Christopher Dale & JD Boucharde

    Christopher Dale joins forces with piano man JD Boucharde to take you on a trip to your happy place. FUNNER entertains the audience with an eclectic mix of popular and original songs, sing-a-longs, mash-ups, medleys, parodies and YES, even some Christmas songs! Get out of the house and into the FUNNER! Interact or just kick back. Ready, Set, GO!



    9pm: Ugly Sweater Judging Begins

    • 1st Place- $50 Club Gift Certificate
    • Runner-Up- $25 Club Gift Certificate

    Note Uber and Lyft service are available OR camp out at the Club

    Questions: Jack Porath (858) 366-8630 or galley@sdmbbsc.org

    or

    Christopher Dale chris@christopherdalemusic.com

     

    • 22 Dec 2018
    • 11:30 AM - 6:00 PM
    • SDMBBSC Galley
    Register

    SDMBBSC Galley Lunch

    11:30 a.m. to 6 pm

    Don't forget to tip those who prepare your food. Tips at the bar do not go to Galley unless specified. Tips confirm your appreciation.

    1/3rd lb Burger or Patty Melt w/
    Tots or Fries
    Served with on a roll with lettuce, tomato, onion, and cheese.
    Add bacon
    Add double burger

    $8
    $1
    $2
    Philly or Chicken Cheese Steak
    w/ Tots or Fries

    Served with fries or tots and your choice of Provolone, Swiss, or American cheese on an Amoroso roll with bell peppers and onions
    $8
    Chicken Salad
    Grilled or crispy chicken on a bed of crisp lettuce with chopped tomatoes, peppers, onion, blue cheese crumbles and croutons
    $8
    Salad or Coleslaw
    Served without meat
    $3
    Tempura Chicken Bites
    Served with fries or tots
    $7
    Shrimp, Breaded
    Served with fries or tots and coleslaw
    $9
    Crab Cakes (2)
    Served with fries or tots and coleslaw $7
    Loaded Fries or Tots
    Smothered in chili OR bacon, cheddar cheese, and ranch dressing
    $6
    Grilled Cheese Sandwich
    Served with fries or tots
    Add ham
    $6
    $1
    Snacks
    Onion Rings, Fries, Tots, Jalapeno Poppers , or Mac & Cheese Bites
    $5
    Grilled Hot Dog
    1/4 lb, Served on a bun with your choice of various toppings
    $2
    Grilled Hot Dog
    1/4 lb, Served on a bun with fries or tots and your choice of various toppings
    $5
    *Substitute coleslaw or salad for potatoes at no additional charge.

    Specials as announced; alternate meal choices may be available – Ask Us!

    Please let the bartender know if you are:

    • having a large group
    • dining late
    • want to ensure availability

    Have feedback? Contact Jack Porath, Galley Manager, 858-366-6830.
    • 23 Dec 2018
    • 8:00 AM - 9:00 AM
    • SDMBBSC

    Image result for deadline

    Submit articles and photos for the Scuttlebutt monthly newsletter. Email is great but we'll take news in any form. E-mail Sonya, sdmbbsc@hotmail.com.

    Limited printed copies are available at the Club in the “Scuttlebutt Box.” The Scuttlebutt is distributed around the first of each month. If you update your email, please notify Sonya so she may update the database. Call Sonya @ (858) 450-6457.

    • 23 Dec 2018
    • 9:00 AM - 3:00 PM
    • SDMBBSC Galley
    Register

    SDMBBSC Galley Brunch

    With Chef Jeff Prince

    9 a.m. to 3 pm


    Don't forget to tip those who prepare your food. Tips at the bar do not go to Galley unless specified. Tips confirm your appreciation.

    First Mate 3 eggs, any style, extra bacon or sausage, potatoes $9
    Second Mate
    2 eggs, any style, bacon or sausage, potatoes $7
    Third Mate Omelette Sausage, ham, onion, bell pepper, tomato, cheese and potatoes
    $9
    Castaway Omelette Ham, onion, bell pepper, cheese and potatoes $8
    Chaplain Jean's Cheese Omelette Blend of cheeses served with potatoes
    Add Bacon, Sausage or Ham
    $6
    $2
    Cook's Chicken Fried Steak 2 eggs, any style, biscuits w/ Jeff's awesome gravy, potatoes $10
    Passenger's French Toast
    2 eggs, any style, w/ bacon, sausage, or ham
    $8
    Egg or Country Benedict Your choice of biscuit or English muffin, Ham and poached eggs smothered in fresh hollandaise sauce $8
    Christopher Dale Grilled Sourdough Sandwich Bacon, eggs, and cheese with potatoes on the side $7
    BLT Bacon, lettuce, tomato on your choice of bread
    Extra bacon
    Add an egg
     $7
    $1
    $1
    Country Biscuits w/ Gravy
     2 biscuits, served with potatoes
     $4
    Belgium Waffle
    Served with fruit and whipped cream
     $6
    Oatmeal Bowl
    Steal cut
    $3
    Admiral's Rib Eye
    Steak & Eggs
    2 eggs, any style, grilled steak with potatoes $14
    Tempura Chicken Bites Served with fries or tots $7

    Toast Options: white, wheat, rye, sour dough, English muffin, biscuits

    Potatoes: tater tots, hash browns, french fries.

    Add cheese to menu items +$1

    No charge to substitute coleslaw or salad for potatoes or Egg Whites for eggs

    Some lunch items, such as 1/3 Angus Burger are also available on Sundays based on available supply, time of day, & Galley workload. See something you want on the menus? ASK US!

    Please let the bartender know if you are:

    • having a large group
    • dining late
    • want to ensure availability

    Have feedback? Contact Jack Porath, Galley Manager, 858-366-6830.
    • 24 Dec 2018
    • 5:00 PM - 8:30 PM
    • SDMBBSC Lounge

    Image result for Monday night football

    Bring snacks & enjoy the game with other SDMBBSC members!

    • 28 Dec 2018
    • 4:00 PM - 9:00 PM
    • SDMBBSC Galley

    Friday Night Dinner

    Prepared by Chef Jeff Prince

    Please remember to tip those who prepare the food. Tips at the bar do not go to Galley unless specified. Tips confirm your appreciation.

    Planning to bring a large group? Please let the bar know ahead of time so we can plan and staff accordingly

    Starters available from 4pm - 9pm

     Calamari Strips with sweet chili sauce
     $8
     Tempura Chicken Bites & Fries
     $7
     Crab Cakes or Breaded Shrimp (no sides)
    $5
     Onion Rings, Fries, Jalapeno Poppers, or Mac & Cheese Bites
     $5
     Tots or Fries, Loaded (Bacon, cheddar cheese, and ranch dressing)
    $6
     Soup (varies, announced weekly)
     Cup
     Bowl

    $2
    $4

    Dinner available from 5pm - 9pm (or while supplies last)

    Grill Your Own Prime Rib Dinner Specials
    Each cut served with baked potato, broccoli salad and roll
    Extra sides (per person when steak is shared)
    $5
    Captain's Cut   $20
    Crews' Cut
      $17
    Yeoman's Cut
      $14
    Cod or Shrimp, Breaded
    Golden beer battered w/ fries and coleslaw
    $9
    1/3 lb Angus Burger or Patty Melt w/ Fries or Tots
    Amoroso roll with grilled bell peppers, onion and cheese
    Add bacon
    Double Patty
    $8
    $1
    $2
    Philly or Chicken Cheese Steak w/ Fries or Tots
    Your choice of Provolone, Swiss, or American cheese on an Amoroso roll with grilled bell peppers and onions $8
    French Dip Sandwich
    Thinly sliced marinated beef served on a roll with a side of au jus. Served with crispy fries or tots
    $7
    BLT Sandwich
    Bacon, lettuce and tomato on your choice of bread
    Extra bacon
    $7
    $1
    Chicken Salad
    Grilled or crispy chicken on a bed of crisp lettuce with chopped tomatoes, peppers, red onion, blue cheese crumbles, and croutons
    $8
    Steak Salad
    Sliced grilled ribeye on a bed of crisp lettuce with chopped tomatoes, peppers, red onion, blue cheese crumbles, and croutons $10

    Substitute coleslaw or salad for potatoes- no charge.

    *No reservations accepted, meals served on a first come, first served basis.

    Contact Jack Porath by email or 858-366-6830 with feedback.
    • 29 Dec 2018
    • 11:30 AM - 6:00 PM
    • SDMBBSC Galley
    Register

    SDMBBSC Galley Lunch

    11:30 a.m. to 6 pm

    Don't forget to tip those who prepare your food. Tips at the bar do not go to Galley unless specified. Tips confirm your appreciation.

    1/3rd lb Burger or Patty Melt w/
    Tots or Fries
    Served with on a roll with lettuce, tomato, onion, and cheese.
    Add bacon
    Add double burger

    $8
    $1
    $2
    Philly or Chicken Cheese Steak
    w/ Tots or Fries

    Served with fries or tots and your choice of Provolone, Swiss, or American cheese on an Amoroso roll with bell peppers and onions
    $8
    Chicken Salad
    Grilled or crispy chicken on a bed of crisp lettuce with chopped tomatoes, peppers, onion, blue cheese crumbles and croutons
    $8
    Salad or Coleslaw
    Served without meat
    $3
    Tempura Chicken Bites
    Served with fries or tots
    $7
    Shrimp, Breaded
    Served with fries or tots and coleslaw
    $9
    Crab Cakes (2)
    Served with fries or tots and coleslaw $7
    Loaded Fries or Tots
    Smothered in chili OR bacon, cheddar cheese, and ranch dressing
    $6
    Grilled Cheese Sandwich
    Served with fries or tots
    Add ham
    $6
    $1
    Snacks
    Onion Rings, Fries, Tots, Jalapeno Poppers , or Mac & Cheese Bites
    $5
    Grilled Hot Dog
    1/4 lb, Served on a bun with your choice of various toppings
    $2
    Grilled Hot Dog
    1/4 lb, Served on a bun with fries or tots and your choice of various toppings
    $5
    *Substitute coleslaw or salad for potatoes at no additional charge.

    Specials as announced; alternate meal choices may be available – Ask Us!

    Please let the bartender know if you are:

    • having a large group
    • dining late
    • want to ensure availability

    Have feedback? Contact Jack Porath, Galley Manager, 858-366-6830.
    • 30 Dec 2018
    • 9:00 AM - 3:00 PM
    • SDMBBSC Galley
    Register

    SDMBBSC Galley Brunch

    With Chef Jeff Prince

    9 a.m. to 3 pm


    Don't forget to tip those who prepare your food. Tips at the bar do not go to Galley unless specified. Tips confirm your appreciation.

    First Mate 3 eggs, any style, extra bacon or sausage, potatoes $9
    Second Mate
    2 eggs, any style, bacon or sausage, potatoes $7
    Third Mate Omelette Sausage, ham, onion, bell pepper, tomato, cheese and potatoes
    $9
    Castaway Omelette Ham, onion, bell pepper, cheese and potatoes $8
    Chaplain Jean's Cheese Omelette Blend of cheeses served with potatoes
    Add Bacon, Sausage or Ham
    $6
    $2
    Cook's Chicken Fried Steak 2 eggs, any style, biscuits w/ Jeff's awesome gravy, potatoes $10
    Passenger's French Toast
    2 eggs, any style, w/ bacon, sausage, or ham
    $8
    Egg or Country Benedict Your choice of biscuit or English muffin, Ham and poached eggs smothered in fresh hollandaise sauce $8
    Christopher Dale Grilled Sourdough Sandwich Bacon, eggs, and cheese with potatoes on the side $7
    BLT Bacon, lettuce, tomato on your choice of bread
    Extra bacon
    Add an egg
     $7
    $1
    $1
    Country Biscuits w/ Gravy
     2 biscuits, served with potatoes
     $4
    Belgium Waffle
    Served with fruit and whipped cream
     $6
    Oatmeal Bowl
    Steal cut
    $3
    Admiral's Rib Eye
    Steak & Eggs
    2 eggs, any style, grilled steak with potatoes $14
    Tempura Chicken Bites Served with fries or tots $7

    Toast Options: white, wheat, rye, sour dough, English muffin, biscuits

    Potatoes: tater tots, hash browns, french fries.

    Add cheese to menu items +$1

    No charge to substitute coleslaw or salad for potatoes or Egg Whites for eggs

    Some lunch items, such as 1/3 Angus Burger are also available on Sundays based on available supply, time of day, & Galley workload. See something you want on the menus? ASK US!

    Please let the bartender know if you are:

    • having a large group
    • dining late
    • want to ensure availability

    Have feedback? Contact Jack Porath, Galley Manager, 858-366-6830.
    • 31 Dec 2018
    • 8:00 PM
    • 1 Jan 2019
    • 1:00 AM
    • SDMBBSC
    Register


    • 8 Jan 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Lounge
    Register

    FREE PIZZA for those members attending the Calendar Meeting

    Do you have an event to schedule for 2019 through January 2020? Attend the meeting or preferably advise Sonya of the date in advance. Sonya will be working on updating the calendar prior to the meeting. ALL MEMBERS are welcome and encouraged to attend. It is essential we include all water activities per requirements of the City. The Calendar Meeting is the tentative Master Calendar. Thanks for your cooperation. Contact Sonya Chandler by email sdmbbsc@hotmail.com

    • 8 Jan 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 10 Jan 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 12 Jan 2019
    • 6:00 PM - 11:00 PM
    Register

    INSTALLATION DINNER

    Plan to attend this special time to honor members, volunteers, and leaders for all their hard work and dedication to the club. Reservations Required.

    6PM No Host Cocktails

    7PM Plated Dinner - Menu to be announced soon.

    8PM Installation of Officers

    2018 Awards Presentation

    Tribute to all Officers and Volunteers in 2018

    Awards and Certificates Presentation

    Man and Woman of the Year Presentation

    Reservations Required

    Questions? Contact Jon Schoen 

    Attire: Fashionable (Dressy)

    • 19 Jan 2019
    • 6:00 PM - 10:00 PM
    • SDMBBSC
    Register

    SONG SWAP WITH CHRISTOPHER DALE & CHUCK SHIELE

        

    6pm - 10pm

    More information coming soon!







    • 22 Jan 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 24 Jan 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 29 Jan 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 30 Jan 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 31 Jan 2019
    • 2:00 PM - 6:00 PM
    • SDMBBSC Hall
    Company Holiday Party

    80-100 people


    • 5 Feb 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 7 Feb 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 12 Feb 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 14 Feb 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 14 Mar 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 21 Mar 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 28 Mar 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 4 Apr 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 11 Apr 2019
    • 6:00 PM - 8:00 PM
    • SDMBBSC Hall
    Register

    Connect with Chuck Waterman for additional information.

    • 18 May 2019
    • 9:00 AM - 1:00 PM
    • Mission Bay Hiddon Anchorage & SDMBBSC Lounge & Patio
    Register

    BLIND SKI CLINIC

    9AM - 1PM

    Our Club teaches sightless Children and Adults to water ski five times a year during the summer months. The time for the Blind Ski Clinics is 9:00 a.m. to 12:30 p.m. at Hidden Anchorage located on Fiesta Island. The Blind Ski program gives the participants self-assurance and knowledge they can participate in other activities.

    Volunteers Needed

    • In the Water: Boats and drivers for water skiers, tube rides and boat rides. We need a boat with a boom for beginning water skiers. Instructors and observers for tubing and water skiing.
    • On the Beach: Setting up chairs and skiing equipment before the Clinic. Assisting participants with skiing equipment. Registration for participants. Sign up sheets for participants for events water skiing, boat & tube rides Assisting the participants with coffee, donuts, water & hot chocolate 
    • At the Club: Cooking, preparing and serving lunch at the Club for participants & volunteers Cleaning & storing ski equipment.
    If you can volunteers, please contact Ron George (858) 279-7384 or egeorge@san.rr.com.